Teaching Information
Release time: 2021-04-22Hits:
- Teacher:何述栋
- School Year:2020-2021
- Semester:Autumn Term
- Course number:1320283B
- Credits:1.0
- Course Type:Undergraduate Course:
- Top-Quality Courses or Not:no
- Maximum Number of Students:23
- Required Class Hours:24.0
- Pre One:食品工艺学实验
- Next One:食品工艺试验与课程设计
MOBILE Version