Teaching Information
Release time: 2021-04-21Hits:
- Teacher:何述栋
- School Year:2016-2017
- Semester:Spring Term
- Course number:1320110X
- Credits:2.0
- Course Type:Undergraduate Course:
- Top-Quality Courses or Not:no
- Maximum Number of Students:102
- Required Class Hours:32.0
- Pre One:食品法规与品质控制(B)
- Next One:食品工艺学实验
MOBILE Version